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Everything is
baked with you in mind.

Our items and prices below are starting points. Final quotes depend on headcount, finish and travel. Cakes need seven days' notice, dessert tables fourteen, weddings a season. We are currenly booking into the 2027 wedding season.

01 / CAKES

  • Celebration cakesServes 10–40, flavour to brieffrom $95
  • Emotional support chocolate cake.Georgian Bay honey, burnt caramelfrom $110
  • Sour cherry chiffonBeaver Valley fruit, late summerfrom $105
  • Wedding tiersTasting included, book by seasonby quote

02 / TABLES

  • Dessert tablesFive to nine pieces per guestfrom $18/pp
  • Morning pastriesCroissant, danish, brioche, jamfrom $14/pp
  • Petit fours (sec, salé, frais, gateau.)Twenty-four pieces, four kinds$72

03 / BREAD

  • Country sourdough72-hour levain, red fife$9
  • Seed ryeFlax, sunflower, caraway$10
  • Bread subscriptionTwo loaves weekly, dropped Friday$22/wk

04 / ON SITE

  • Chef in your kitchenBaked on site, four hoursfrom $400
  • Dinner party dessertPlated, two courses, up to 12from $340
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